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The man with the TOTI plan is Mark, enthusiastic scuba-diver, dedicated rum drinker and passionate supporter of green issues. When not swimming with turtles you will find Mark in London running the Sustainable Spirit Company, championing zero waste and sustainability in the hospitality industry since 2012.
The TOTI story began in 2019 with the creation of the first two Toti rums – rums that seek to bridge the gap between the agricole and molasses rum making traditions. We were all set for our launch in May 2020 – but due to circumstances beyond our control we postponed to 2021…
It is now high time for a TOTI on ice!